An extremely tasty small squash that can serve as a soup bowl.
Color:
orange and white
Flesh:
orange and tender
Flavor:
sweet with honey-like notes
Usage:
This is one of the most delicious squashes and is excellent when eaten raw. However, it has little flesh, which is probably its only downside, but the effort is absolutely worth it, and it can be used in all kinds of dishes, just like most winter squashes.
Storage:
6 months